I've never made lemon curd before. Very rich, very time consuming...but oh so good! |
I happen to be reading a 8 year old issue of "Country Living" (I get them at the thrift store) and came across the recipe. |
These are the homemade GF scones found in "It's All Good without Gluten!" These are a staple at our house! |
All the prep stuff |
Pyrex "Flower Pots" are the center piece |
I just love luncheon sets! |
Lemon Curd, Cream and Butter! |
These are my favorite. Fire King Pear shaped plates. It took me 8 months to collect 4 because I wouldn't pay over $1.50 each. I found the last one a week before the tea! |
The lovely ladies. My Mom (Dixie), Wendy (Our Friend) and my 91 year old Grandma (Iris). |
So adorable I had to share. Wendy brought this hostess gift. Fun vintage items I adore! I especially love the old sing-along book! |
Confession: I bought all the treats at the Skagit Valley Food Coop except the banana bread! I am not Super Woman. |
My foodie son had this as his after school snack! |
1 comment:
I loved every moment at the tea party. The food was delicious, the vintage dishes and decorations were adorable, and the company was a rich blessing. ♥
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